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Features
- Infrared Temperature Range: -67° to 482°F (-55° to 250°C)
- K-needle Probe Temperature Range: -67° to 626°F (-55° to 330°C)
- Quality assurance from extensive NSF testing
Manufactured for function, accuracy and performance under FDA and FDA HACCP guidelines, as well as independent NSF certifications, this combination infrared and K-needle probe food safety thermometer can be used for all food services and other industrial applications.
Distance to Target [ D:S ] Ratio is 2.5 to 1 and is supported by a white LED illumination of the target area (example: at 2.5 inch = measure appx. 1 inch area). HACCP Zone Green-GO and Red-NO indicator lights ensure easy and accurate readings for food safe MIN-MAX temperatures. This thermometer is rated for IP65 applications with splashproof seals with BC captive screws.
Requires 2 AAA batteries (included).
WARNING!!! This is an industrial-grade, non-contact infrared thermometer. It is NOT designed to measure the human body (skin).
If your application requires a Certificate of Conformance for USA/NIST accuracy standards and traceability through date of manufacture and batch serial numbers, please contact RefrigiWear Customer Service before placing your order.
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Specs
- NSF Certified (Certificate Number C0626846)
- Meets 2022 FDA Food Code for Accuracy Verifications of +/- 2°F (1°C)
- Infrared Temperature Range: -67° to 482°F (-55° to 250°C)
- K-needle Probe Temperature Range: -67° to 626°F (-55° to 330°C)
- White LED illuminates target at Distance Ratio [ D:S ] of 2.5:1 [@2.5in = 1in area]
- HACCP zone food safety warning lights
- IP65 Rated with splashproof BC (captive) screws
- Adjustable emissivity
- 2 AAA batteries included
- Infrared Temperature Range: -67° to 482°F (-55° to 250°C)
- K-needle Probe Temperature Range: -67° to 626°F (-55° to 330°C)
- Quality assurance from extensive NSF testing
Manufactured for function, accuracy and performance under FDA and FDA HACCP guidelines, as well as independent NSF certifications, this combination infrared and K-needle probe food safety thermometer can be used for all food services and other industrial applications.
Distance to Target [ D:S ] Ratio is 2.5 to 1 and is supported by a white LED illumination of the target area (example: at 2.5 inch = measure appx. 1 inch area). HACCP Zone Green-GO and Red-NO indicator lights ensure easy and accurate readings for food safe MIN-MAX temperatures. This thermometer is rated for IP65 applications with splashproof seals with BC captive screws.
Requires 2 AAA batteries (included).
WARNING!!! This is an industrial-grade, non-contact infrared thermometer. It is NOT designed to measure the human body (skin).
If your application requires a Certificate of Conformance for USA/NIST accuracy standards and traceability through date of manufacture and batch serial numbers, please contact RefrigiWear Customer Service before placing your order.
- NSF Certified (Certificate Number C0626846)
- Meets 2022 FDA Food Code for Accuracy Verifications of +/- 2°F (1°C)
- Infrared Temperature Range: -67° to 482°F (-55° to 250°C)
- K-needle Probe Temperature Range: -67° to 626°F (-55° to 330°C)
- White LED illuminates target at Distance Ratio [ D:S ] of 2.5:1 [@2.5in = 1in area]
- HACCP zone food safety warning lights
- IP65 Rated with splashproof BC (captive) screws
- Adjustable emissivity
- 2 AAA batteries included
