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Guide To Food Temperatures In Transit |
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PRODUCT |
TEMPERATURE (°F) |
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PRODUCT |
TEMPERATURE (°F) |
Frozen Bread, |
-13 |
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Cream |
41 |
Doughnuts & Cakes |
-13 |
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Milk |
41 |
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(finished products) |
|
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Soft Cheese |
41 |
Frozen Chips |
-13 |
|
Smoked/Cured Meats |
41 |
Ice Cream |
-1 |
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Yogurt |
41 |
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Deep Frozen |
2 |
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Bakery Products with Cream Custard |
41 |
Concentrated Fruit Juice |
2 |
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Frozen Chicken |
2 |
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Hard Cheese |
41 |
Frozen Fish |
2 |
|
Unbaked Dough |
41 |
Frozen Fruits |
2 |
|
Cooked Meats |
41 |
Frozen Ham |
2 |
|
Meat & Fish Paste |
41 |
Frozen Meat |
2 |
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Cooked Pies |
41 |
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(Meat/Fish Filled) |
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Frozen Butter/Fats |
1 |
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Rice Salad |
41 |
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Frozen Game |
10 |
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Dairy Based Desserts |
46.5 |
Other Frozen Poultry |
10 |
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Uncooked Pastry |
46.5 |
Frozen Pork |
10 |
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Vegetable Salad |
46.5 |
Frozen Red Offal |
10 |
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Butter |
46.5 |
Other Frozen Red Meat |
14 |
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Clementines |
46.5 |
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Cooked/Uncooked |
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Fresh Eggs |
35 |
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Cured Sausage/Meats |
46.5 |
Kiwi Fruit |
35 |
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Cooked Pastries |
46.5 |
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Mandarins |
46.5 |
Chilled Beef in |
34 |
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Margarine/Fats |
46.5 |
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Quarters/Packaged |
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Oranges |
46.5 |
Fresh Chicken |
34 |
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Satsumas |
46.5 |
Fresh Fish(Pack in Ice) |
34 |
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Tangerines |
46.5 |
Fresh Game |
34 |
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Yeast(Dried) |
46.5 |
Mushrooms |
34 |
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Cherries |
46.5 |
Nuts(All Types) |
34 |
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Melons |
46.5 |
Fresh Pork |
34 |
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Squash |
46.5 |
Yeast(Active) |
34 |
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Garlic |
37.5 |
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Flowers(Cut) |
46.5 |
Mayonnaise |
37.5 |
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Corn-on-the-Cob |
37.5 |
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Celery |
48.5 |
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Cucumbers |
48.5 |
Apples |
41 |
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Pineapples |
48.5 |
Apricots |
41 |
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Potatoes(Eating) |
48.5 |
Asparagus |
41 |
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Salt Pork |
48.5 |
Artichokes |
41 |
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Tomatoes(Firm Ripe) |
48.5 |
Avocado |
41 |
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Beetroot |
41 |
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Aubergines |
50 |
Brussel Sprouts |
41 |
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Chocolate |
50 |
Cabbage |
41 |
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Confectionery |
50 |
Chicory |
41 |
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Courgettes |
50 |
Carrots |
41 |
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Green Beans |
50 |
Cauliflower |
41 |
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Hops |
50 |
Grapes |
41 |
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Marrow |
50 |
Leeks |
41 |
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Okra |
50 |
Lettuce(All Types) |
41 |
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Peppers |
50 |
Nectarines |
41 |
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Plant Bulbs |
50 |
Onions |
41 |
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Potatoes(Seed) |
50 |
Parsnips |
41 |
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Peaches |
41 |
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Ginger |
56 |
Peas in Pod |
41 |
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Grapefruit |
56 |
Pears |
41 |
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Mangoes |
56 |
Plums |
41 |
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Pumpkin |
56 |
Raspberries |
41 |
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Rhubarb |
41 |
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Lemons |
57.5 |
Strawberries |
41 |
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Sauces |
41 |
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Tomatoes(Green) |
59 |
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Fresh Ham |
44.5 |
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Bananas |
64 |
Fresh Process Meats |
44.5 |
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(Sausage/Minced Meat) |
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Cold Meat/Poultry |
44.5 |
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(Open Rack) |
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Smoked Fish |
44.5 |
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©2006 RefrigiWear, Inc
Dahlonega, GA |
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